Tuesday, 20 October 2015

Ulli Theeyal

 Ulli Theeyal

Ulli Theeyal is a typical Kerala dish prepared with pearl onion. It goes well with rice.The aroma of roasted coconut, curry leaves, shallots and spices will fills the house. In some parts of Kerala,
theeyal is included in the traditional sadya menu.

Ulli Theeyal with an Authentic Way Of Preparation..


BOOK YOUR ODER NOW:

Ambi Swami Catering Services,
No.25/624
Karikath Lane,
Behind DCC Office,
M.G. Road, Thrissur
680 001, Kerala

Mob: +91 7034814814

Website : www.ambiswami.com
Email : ambiswamisadhya@gmail.com

Friday, 16 October 2015

A very classic Kerala dessert - Ambiswami special Palpayasam

 Ambiswami special Palpayasam


The Palpayasam is a sweet dish made with rice, milk and sugar.It is usually served on feasts or on special days.The Pal Payasam looks good, smells good and tastes terrific!It is rich, creamy and tastes
heavenly.

Do you like the taste of palpayasam . If yes then you just

BOOK YOUR ODER NOW:

Ambi Swami Catering Services,
No.25/624
Karikath Lane,
Behind DCC Office,
M.G. Road, Thrissur
680 001, Kerala

Mob: +91 7034814814

Website : www.ambiswami.com
Email : ambiswamisadhya@gmail.com

Monday, 12 October 2015

Rava-Semiya Upma

 Rava-Semiya Upma

This is one wholesome and delicious breakfast , This tastes great with coconut chutney. The soft texture and the ghee smell in the kichadi tastes and smells out of this world.If you haven't eaten this combo, just give it a try with Ambiswami rava semiya upuma and let me know it turned out to you.

BOOK YOUR ODER NOW:

Ambi Swami Catering Services,
No.25/624
Karikath Lane,
Behind DCC Office,
M.G. Road, Thrissur
680 001, Kerala

Mob : +91 7034814814

Website : www.ambiswami.com
Email : ambiswamisadhya@gmail.com